The Bläuel management at the company headquarters in Pyrgos-Lefktrou, is proud to work with a large number of dedicated people who are committed to its corporate values and every day give their contribution to the development of world-class delicatessen products with lots of enthusiasm and joy.
About 40 employees in management, production and logistics work together to produce and market the MANI gourmet products worldwide. Many of them have been with the company since its foundation.
With over 300 small farmers who supply the company with organically produced products, Bläuel is now the largest employer in the region.
Junior general manager Felix Bläuel is proudly focussing his efforts on regionality: for him this means, above all else, giving the people of the Mani region long-term sustainability; economic, environmental and social.
The Bläuel team:
Nikos Mavroidis Director of Production & QA Manager |
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Silvia Lazzari Marketing & Account Management |
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Sofia Sfakianopoulou Export – Production Planning |
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Niki Xepapadea Purchases & Finance |
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Felix Bläuel Junior General Manager & Key Account Management |
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Fritz Bläuel Senior General Manager – Inspirator |
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Oliver Stoye Sales Germany |
Contact information here